Due Ceppi Rosso is our meal wine par excellence, thanks to its good body combined with not too high alcohol content.
Velvety on the palate and pleasantly fruity, it can accompany all kinds of dishes with elegance and character, and it is particularly successful with appetizers and first courses, medium-aged cheeses and white meat.
We deliver it to your home
Dry red wine
Selection of Del Tufo red grapes.
Wine with an intense and characteristic flavor, pleasantly fruity.
Right away, for a special occasion, or to keep in the cellar for a few years.
Appetizers, pasta dishes, soups, white meat, medium-aged cheeses.
14 – 16° C.
Where possible, the vineyard is grassed in alternate rows with green manure legumes until June.
Harvesting is done by hand in mid/late September when the grapes are perfectly ripe.
Vinification is achieved by a gentle destemming with a soft pressing of the berries.
Red fermentation is separate for each of the 2 grape varieties of which the wine is made, and it is carried out at a controlled temperature.
The blend is then aged in steel tanks for 5 months.
Sulfites
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