Before anything else,
a family history
It all began with Antonio Del Tufo and his wife Agata who, in 1968, decided to bring a dream to life.
Since then, many events have followed one another, up to today, where what was initially the activity of an independent farmer has turned into a real company, which includes a winery, an enolocanda, a farmhouse and many others. services.
However, what has never changed over the years is Del Tufo’s family dimension .
Now the reins are in the hands of their son Bruno, who, always flanked by the experience of his parents and supported by his sisters, proudly carries forward a reality in constant search of innovation in method, but at the same time extremely respectful of the traditional values that have always characterized it.
Whether you choose to have lunch, taste or stay for the night, the experience you will have at Del Tufo is invaluable .
On top of a hill with a breathtaking view, and completely surrounded by vineyards capable of offering a different spectacle for each season , you will feel on the roof of the world, surrounded by a feeling of freedom and hospitality that is impossible to forget.