Address: Borgata Gombe 33. Dogliani (CN)    Phone: +39 0173 70692

Due Ceppi Rosso

Due Ceppi Rosso
Blend of Cabernet and Dolcetto for a light wine but of the body.
Fruity and ideal for the whole meal.

  • Specifications

  • Wine Type
  • Dry Red

  • Vineyard
  • Cover-cropped with legumes through end of June, then mulched.

  • Harvest
  • Hand-picked, with rigorous grading of bunches. Mid/Late September, upon perfect maturation.

  • Vinification
  • Careful destemming, then soft pressing of the grapes. Fermentation in red at controlled temperature.

  • Maturation
  • Five months in stainless steel.

  • Cellaring Potential
  • 4 years.

  • Sensory Profile

  • Colour
  • Ruby red and bright.

  • Bouquet
  • Vinous, distinctive, pleasantly fruity.

  • Taste
  • Dry, slightly bitter, full-bodied, harmonious.

  • Maintenance
  • In fresh place, deprived of light with lain down bottle.

  • Combining
  • A whole meal, particularly good with pasta, soups, white meats, medium-aged cheeses.

  • Serving Temperature
  • 14°-16° C.

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